Skip to main content

What’s Up in Beer: GLB's Canned Honey Ma, Jing-A's New Jing-Jing Pop-Up, Slow Boat's New Crowler Label | the Beijinger

What’s Up in Beer: GLB's Canned Honey Ma, Jing-A's New Jing-Jing Pop-Up, Slow Boat's New Crowler Label | the Beijinger: Yes, we know it’s humid. Yes, we know the bloody rain won't stop. Yes, we know your flat's ceiling is leaking. But, thankfully, there's plenty of tempting new craft beer options around town to cure your summer-time blues.


Comments

Post a Comment

Popular posts from this blog

A Cake Fiend's Guide to Daoxiangcun, Beijing's Oldest Traditional Pastry Shop | the Beijinger

A Cake Fiend's Guide to Daoxiangcun, Beijing's Oldest Traditional Pastry Shop | the Beijinger : The renowned Daoxiangcun Bakery has deep roots in Beijing. It was in 1895 that Guo Yusheng opened its doors in Guanyin Temple on Qianmianwei street, selling authentic Beijing pastries and snacks. As an outsider, you may have walked past a Daoxiangcun store countless times and never even realized, but for the locals, this staple chain is home, and brings back fond childhood memories.
Post a Comment
Read more

Beijing: Tea & Books - YouTube

Beijing: Tea & Books - YouTube :
Post a Comment
Read more

Georgia‘s Feast: Beijing's Best (Only?) Georgian Restaurant Turns 3 | the Beijinger

Georgia‘s Feast: Beijing's Best (Only?) Georgian Restaurant Turns 3 | the Beijinger :
Post a Comment
Read more