SH Heavyweights Revamp Xingfucun's Xinjiang Mainstay Red Rose Into a Bar and Grill | the Beijinger: Longtime Beijingers might scoff at Shanghai slickers swooping in and redefining one of their favorite Xinjiang eateries, but we're certain that the new Red Rose will blossom beautifully in the increasingly arid Xingfucun area.
A Cake Fiend's Guide to Daoxiangcun, Beijing's Oldest Traditional Pastry Shop | the Beijinger : The renowned Daoxiangcun Bakery has deep roots in Beijing. It was in 1895 that Guo Yusheng opened its doors in Guanyin Temple on Qianmianwei street, selling authentic Beijing pastries and snacks. As an outsider, you may have walked past a Daoxiangcun store countless times and never even realized, but for the locals, this staple chain is home, and brings back fond childhood memories.
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