Skip to main content

Chai-ed Favorites Find New Life in Chaoyang Joy City's Upscale Woodstage Canteen | the Beijinger

Chai-ed Favorites Find New Life in Chaoyang Joy City's Upscale Woodstage Canteen | the Beijinger: It's no secret that the crackdown on Beijing’s streetside businesses over the past 18 months has coincided with a boom in mall dining. But we’ve yet to see such a pointed example of what Beijing's future F&B may hold as with Chaoyang Joy City's new Woodstage cafeteria, which is coordinated by the same team that started the Woodstock of Eating festivals throughout Beijing.


Comments

Post a Comment

Popular posts from this blog

Coming to This Year's Pizza Festival? Why Not Make a Day of It! | the Beijinger

Coming to This Year's Pizza Festival? Why Not Make a Day of It! | the Beijinger : Everything you need to know to have a day full of fun in Zhongguancun for our 2018 Beijing Pizza Festival.
Post a Comment
Read more

Happiness In a Glass: On Emotions' Coffee Cocktails Will Warm Your Heart | the Beijinger

Happiness In a Glass: On Emotions' Coffee Cocktails Will Warm Your Heart | the Beijinger
Post a Comment
Read more

Can Palette Thrive Right Across the Street From Another French Bakery? | the Beijinger

Can Palette Thrive Right Across the Street From Another French Bakery? | the Beijinger : It’s a bold move indeed to open a bakery right across the street from Boulangerie, the 18-month-old Dongzhimen spot opened by a Cordon Bleu trainer baker.
Post a Comment
Read more