Obentos Recruits Warm Salads, Soups, and Curry to Kill Our Winter Chills | the Beijinger: In keeping with their usual focus on balanced but filling meals, Obentos has released their latest winter arsenal to keep the chills at bay.
A Cake Fiend's Guide to Daoxiangcun, Beijing's Oldest Traditional Pastry Shop | the Beijinger : The renowned Daoxiangcun Bakery has deep roots in Beijing. It was in 1895 that Guo Yusheng opened its doors in Guanyin Temple on Qianmianwei street, selling authentic Beijing pastries and snacks. As an outsider, you may have walked past a Daoxiangcun store countless times and never even realized, but for the locals, this staple chain is home, and brings back fond childhood memories.
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