Rome’s Only Female Michelin Star Chef Comes to Beijing | the Beijinger: The belly of many a Beijing foodie is sure to rumble at the mention of this one: not only a meal readied by an Italian Michelin star chef, but a groundbreaking, world-renowned one at that.
A Cake Fiend's Guide to Daoxiangcun, Beijing's Oldest Traditional Pastry Shop | the Beijinger : The renowned Daoxiangcun Bakery has deep roots in Beijing. It was in 1895 that Guo Yusheng opened its doors in Guanyin Temple on Qianmianwei street, selling authentic Beijing pastries and snacks. As an outsider, you may have walked past a Daoxiangcun store countless times and never even realized, but for the locals, this staple chain is home, and brings back fond childhood memories.
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