Flipping Delicious: China’s Most Beloved Pancakes and Breads | the Beijinger: If Beijing’s many bakeries don’t satisfy your cravings, then head to the cooked food aisle of your local supermarket and you will find a veritable cornucopia of carby delights, from delicate pancakes to hearty breads. Here are a few of our favorites.
A Cake Fiend's Guide to Daoxiangcun, Beijing's Oldest Traditional Pastry Shop | the Beijinger : The renowned Daoxiangcun Bakery has deep roots in Beijing. It was in 1895 that Guo Yusheng opened its doors in Guanyin Temple on Qianmianwei street, selling authentic Beijing pastries and snacks. As an outsider, you may have walked past a Daoxiangcun store countless times and never even realized, but for the locals, this staple chain is home, and brings back fond childhood memories.
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