Meet (and Drink Free Beer With) Beersmith’s New Brewmaster: Wilson Hede | the Beijinger: Until he stepped off the plane from his native Australia two weeks ago, Beijing’s newest brewmaster had never been to China. Since then, Wilson Hede, 28, has been leading a team of three brewers to perfect XPA, his first craft-beer creation at Guomao’s biggest gastropub, Beersmith. And on Tuesday, Dec 18, you’re invited to try it for free.
Yunnan Jin Kongque Dehong Daiwei Canguan Review - Review of Yunnan Jin Kongque Dehong Daiwei Canguan Restaurant in Beijing | Frommer's
Ni hao! This restaurant is a must when visiting Beijing. They are very good at noodles dishes. China has eight main cuisines. Their cuisine is Yunnan. Here you can eat and enjoy the famous Beijing Noodles. Yunnan Jin Kongque Dehong Daiwei Canguan, Minzu Daxue Bei Lu 1, Beijing. Location is Beijiong West, Haidan & Yayun Cun. Open hours is Daily 11am-10pm. Transportation is bus no. 205 or 106 to Weigong Cun from Xi Zhi Men metro. Cross footbridge, head right, take the first street on your left. Phone number is 010-68932030. Prices for meals for 2 are ¥80-¥100. Read more: http://www.frommers.com/destinations/beijing/restaurants/217793#ixzz2vGOSo4KH Zai jian! Peter
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